This milkshake is creamy, indulgent, and the perfect holiday treat. Some great toppings for whipped cream are grated chocolate, mini chocolate chips, or even a sprinkle of gingersnap powder. It can easily be turned into a grown-up drink by adding vodka, rum, a splash of Kailua or Irish cream.

Ingredients

. 1 ½ cups low-fat vanilla ice cream

. ¾ cup low-fat eggnog

. 2 tablespoons chocolate syrup, add more for garnish

. whipped cream (optional)

Direction

Step 1

Combine the ice cream, eggnog, and 2 tablespoons chocolate syrup in a blender, and process until smooth.

Step 2

Drizzle some chocolate syrup around the side of the glass randomly, and pour over the milkshake. Top with whipped cream, if desired.